Monday, April 11, 2011

Thanksgiving Dinner in April

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Yes, you're reading that correctly.  Last Thanksgiving, when hubby was buying ingredients for our Thanksgiving Dinner, he stocked up on turkeys.  We've been enjoying a turkey about every other month since then.  I got one out last week and made a "mini" dinner:  turkey, green bean casserole and a bread stuffing with sage, onions and a bit of thyme.  Yummy!!!

What's your favorite meal you like to have "out of season"?
Posted by Katherine at 3:31 PM
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